Ingredients:
Chilly, Salt, Coriander, Pepper, Fenugreek, Cumin seeds, Fennel, Toor dhal, Turmeric, Mustard, Curry leaves.
Preparation:
Fish curry, Dry fish curry, Egg curry, Tomato curry, Tamarind curry, Spicy curry, Fenugreek curry.
Best Before Date : 28 February 2023
Nutrient: Fat(13g), Saturated Fat(1.2g), Carbohydrates(53.21g), Sugar(0.13g), Protein(13.82g), Salt(0.0g)
Ingredients: Red Chilli Powder, Coriander, Turmeric, Mustard, Pepper, Fenugreek,
Allergen: Sesame, Celery, Gluten, Peanuts, Treenuts, Soya, Milk and sulphite.