Gits Moong Dal Halwa is a sweet blend of lentil, milk and sugar, cooked to perfection, and garnished with saffron and cardamom. Moong Dal Halwa is best eaten warm. But is equally delicious when served as a dessert with vanilla ice cream.
Best Before Date: 30 September 2022
Nutrient: Fat(19g), Saturated Fat(10g), Trans Fat(1g), Cholesterol(55mg), Sodium(40mg), Carbohydrate(33g), Fibre(1g), Sugars(22g), Protein(7g), Vitamin A(4%), Vitamin C(0%), Calcium(20%), Iron(4%)
Ingredients: MIlk, Sugar, Moong lentils ( Split green gram 18% ), Ghee, Partially hydrogenated vegitable oil shortening ( Palmolein oil ), Chick pea flour, Almonds, Cardamom, Saffron, Permitted anti-oxident Butylated Hydoxy Anisole E320
Allergen: Do not use the inner pouch if it is leaking or bloated , : Packed in a plant that processes Diary, Wheat flour, Tree Nuts, Seasame seeds and Mustard