Phool Makhana is the blown seed of the Lotus plant. It looks a little like popcorn. Dried lotus seeds must first be soaked in water overnight prior to use due to their hardness and toughness.
Best Before Date : 28 February 2023
Nutrient: Fat(0g), Saturated Fat(0g), Trans Fat(0g), Cholesterol(0mg), Salt(0mg), Total Carbohydrates(3g), Sugar(0g), Albumen(1g)
Ingredients: Lotus seeds