Moringa, a native of the Indian subcontinent, has been cultivated for centuries in the tropical climates of Africa and Asia. It is a popular cooking ingredient in the South Indian kitchen.
“Moringa” has been called the “the miracle tree” or “the tree of life“. In some of the poorest countries in the world, these drought-resistant trees provide much needed food and nutrition during the times of famines. It’s no surprise that it is also called “food for the hungry”.
No sambhar is complete without the tender drumsticks. There were tons recipes made with the drumstick or moringa leaves – stir fries, daal and other curries, the options are numerous.
Note: This product can be shipped to any location but it's non-refundable. One bunch weight 150g-200g.