Sesame oil, also commonly known as Gingelly oil is light-colored, nutritious edible oil obtained from pressing the sesame seeds. Sesame Seed Oil is commonly used for cooking in India. Apart from being high in mono and polyunsaturated fats, it is a healthier source of vegetable-based fat. It is well known for it has numerous powerful therapeutic properties.
Best Before Date : 30 Jun 2021
Nutrient: Carbohydrate(0mg), Protein(0g), Total Fat(14g), Saturated Fat(2.94g), Sugar(0g), Fibre(0g), Cholesterol(0g), Sodium(0mg), Poly Unsaturated Fat(5.4g), Mono Unsaturated Fat(4.4g), Trans Fat(0g), Vitamin A(0%), Vitamin C(0%), Calcium(0%), Iron(0%)
Ingredients: Sesam seeds & Jaggery
Allergen: s: Made in a facility that has processed sesame seeds