Heera Semolina is coarsely ground center part of durum wheat. Semolina is used for making pasta, breakfast cereals, puddings, and couscous, Semolina is also used for making Indian sweet dishes like Halwa and Kesari as well as Savoury dishes like Rava Dosa, Rava Idli and Upma.
Best Before Date : 30 August 2020